ChIvyLeague
Bread Calculator Using A Starter and Getting the Proper Dough Hydration. March 31, 2015. All numbers are rounded to the nearest gram, look below for an explanation of the variables. Final Hydration Goal . Total Flour Goal g. An Explanation of the Variables. 8211; This is the weight of the starter that you are going to be using in grams. Final Hydration Goal . Whole wheat baguettes made using 70 hydration dough. Bread Calculator Using A Starter and Getting the Proper Dough Hydration. Project Eule.
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The domain chivyleague.com presently has an average traffic ranking of zero (the lower the higher page views). We have analyzed fifteen pages within the web page chivyleague.com and found two websites linking to chivyleague.com. There are one contacts and locations for chivyleague.com to help you contact them. The domain chivyleague.com has been online for five hundred and thirty-eight weeks, twenty-three days, nineteen hours, and twenty-six minutes.
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15Links to this site
2Contacts
1Addresses
1Online Since
Apr 2014CHIVYLEAGUE.COM TRAFFIC
The domain chivyleague.com is seeing diverging levels of traffic all round the year.
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CHIVYLEAGUE.COM HISTORY
The domain chivyleague.com was first filed on April 09, 2014. It will expire on April 08, 2015. It is now five hundred and thirty-eight weeks, twenty-three days, nineteen hours, and twenty-six minutes old.
REGISTERED
April
2014
EXPIRED
April
2015
SPAN
10
YEARS
3
MONTHS
23
DAYS
LINKS TO WEBSITE
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CHIVYLEAGUE.COM SERVER
We caught that a single page on chivyleague.com took zero milliseconds to load. I could not detect a SSL certificate, so in conclusion I consider chivyleague.com not secure.
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0 sec
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NOT SECURE
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0.0.0.0
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ns8085.hostgator.com
ns8086.hostgator.com
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ChIvyLeagueDESCRIPTION
Bread Calculator Using A Starter and Getting the Proper Dough Hydration. March 31, 2015. All numbers are rounded to the nearest gram, look below for an explanation of the variables. Final Hydration Goal . Total Flour Goal g. An Explanation of the Variables. 8211; This is the weight of the starter that you are going to be using in grams. Final Hydration Goal . Whole wheat baguettes made using 70 hydration dough. Bread Calculator Using A Starter and Getting the Proper Dough Hydration. Project Eule.PARSED CONTENT
The domain states the following, "Bread Calculator Using A Starter and Getting the Proper Dough Hydration." I observed that the web page also said " All numbers are rounded to the nearest gram, look below for an explanation of the variables." They also stated " An Explanation of the Variables. 8211; This is the weight of the starter that you are going to be using in grams. Whole wheat baguettes made using 70 hydration dough. Bread Calculator Using A Starter and Getting the Proper Dough Hydration."ANALYZE MORE WEB PAGES
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